Pakwan House Menu (2025 Update)
Welcome to Pakwan House, a culinary gem located at 14617 Beechnut St, Houston, TX. This restaurant has quickly become a favorite for its authentic and delicious offerings that evoke the rich flavors of South Asian cuisine.
At Pakwan House, the menu shines with a variety of mouthwatering dishes. Start with the Butter Chicken, featuring tender, marinated chicken in a creamy tomato sauce, or try the Chicken Karahi for a taste of bone-in chicken cooked with fresh ingredients and spices. Their Mutton Korma, simmered with yogurt and aromatic herbs, is a must-try for meat lovers.
Don't miss their biryanis, especially the Vegetable and Chicken Biryani, renowned for its fragrant basmati rice and rich flavor profiles. Even customers rave about their stellar Halwa Puri breakfast, providing a delightful start to the day. Pakwan House promises to deliver not just food, but an experience that feels like home.
Rice
Chicken Biryani
Aged basmati rice mixed with meat marinated in yogurt and spices, then richly flavored Spanish saffron.
Mutton Biryani
Aged basmati rice mixed with meat marinated in yogurt and spices, then richly flavored Spanish saffron.
Fish Biryani
Aged basmati rice mixed with fish cubes which are marinated in yogurt and spices, then richly flavored Spanish saffron.
Shrimp Biryani
Aged basmati rice mixed with shrimps which are marinated in yogurt and spices, then richly flavored Spanish saffron.
Steamed Rice
Naturally aged aromatic long grain basmati rice.
Vegetable Biryani
Aged basmati rice mixed with vegetables which are marinated in yogurt and spices, then richly flavored Spanish saffron.
Chicken Fried Rice
Vegetable Fried Rice
Chicken Karahi
Bone-in chicken cooked in a Pakistani wok with garden fresh tomatoes, green chili, ginger and coarsely ground spices.
Chicken Korma
Bone-in chicken cooked and simmered with yogurt, fried onion and aromatic herb gravy in a Pakistani Wok.
Mutton Karahi
Goat meat cooked in a Pakistani wok with garden fresh tomatoes, green chili, ginger and coarsely ground spices.
Mutton Korma
Goat meat pieces simmered with yogurt, fried onions and aromatic herb gravy.
Nehari
A stew-like dish with chunks of shank mutton or chicken simmered with coarsely ground spices and aromatic herbs, served with fresh ginger and cilantro.
Paya
A traditional Pakistanis stew made from goat/cow feet which is known for its spices & taste
Bhunna Gosht
Mutton cooked in a thick sauce, blended with fresh ginger, green chilli and cilantro
Butter Chicken
Chunks of spicy marinated chicken pieces grilled and simmered in a creamy tomato sauce.
Chicken Tikka Masala
Marinated boneless chicken cubes simmered in a rich cream sauce with a hint of almonds
Balti Kabab Karahi
Boneless chicken kababs cooked in a Pakistani wok with traditional seasonings, herbs, and fresh tomatoes.